Crockpot Chicken Bowls
Crockpot chicken bowls make perfect party food recipes or game day recipes to keep the party fueled with easy to make party food ideas.
Can of Pinto Beans
Or black beans
Can of Diced Tomatoes
Salt & Pepper
Long Grain Rice
Colby Jack Cheese
Fresh Diced Tomatoes
Place chicken breast in a crockpot.
Add seasoning and pour in broth and canned tomatoes.
Cook on high for 4 hours or until chicken has internal temperature of 165.
Remove the chicken from the crockpot and shred with two forks or hand mixer.
Stir in rice and beans and combine.
Add shredded chicken back to the crockpot and stir.
Cook on high until the rice is done or preferred texture and liquid has evaporated, approximately 1 hour.
Next, add shredded cheese, green onions, diced tomatoes to the top of the crockpot mixture and cook for about 10 more minutes or until the cheese is completely melted.
Serve in bowls with preferred toppings.
Another great option with this dish is to make burritos with flour tortillas.
Recipe from: The Best of Life® at https://bestoflife.com